Cyprus Airports (F&B) operation at Larnaka Airport was yesterday awarded “Best overall Food and Beverage Offer” for airports with less than 10m passengers at the inaugural Airport Food & Beverage Conference Awards, held at the Manchester Airport Conference Centre.
Cyprus Airports Food and Beverage Company is a joint venture between CTC-ARI, SSP and Louis.
The award was collected by Cyprus Airports F&B Chairman of the Board, Marios Loucaidis.
